What a Mess! Pacific San Diego Magazine


  • April 10, 2019
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Pacific Magazine

Pacific San Diego Magazine | Aug 2011


Slices may be the name of the game at Sammy’s Woodfired Pizza, but their aptly-named Messy Sundae is legendary. Served in a 22-ounce glass, the confection is a decadent eruption of caramel and chocolate syrups. The sticky-sweet, walnut-studded behemoth’s been on the menu since Sammy’s opened its first locaion in 1989.